Springtime on the Farm
It’s been Spring for a few weeks now but only in the past few days has the feeling really sunk in. Gone were the gloomy days of rain, out came the Sun to help everything grow. And grow it did! My front yard garden isn’t anywhere near done growing and already it looks so spectacular. I make sure to take the effort to go outside and enjoy the pretty flowers. Best of all, I come back inside and read up on them and learn a bit more about how the world works.
Whoa! What a surprise! Turns out there are some tulips growing in the front yard. I didn’t notice them until just this morning, and now that I’m looking around attentively I’ve found more places where other tulips will soon grace us with their presence.
In addition to things I do know, I find tons of things I don’t know. Like these guys. Anyone know what they are? They seem like some type of bulb plant but I have no idea how to even look up these types of things! If you’re interested in more mysteries of plant identification, there are a few more pictures in my Flickr stream.
Edit: A friend has told me they are Hostas! I’m excited to see what type they will be
For the past few weeks we have been working on preparing our garden area and sprouting various seeds. We’ve discovered that our garden area’s dirt is a wonderful clay and rock bonanza, so we will likely be building raised beds and filling them with a ton of wonderful black soil from the marshy areas surrounding the garden. Our indoor seedling growing adventure is going surprisingly well considering we don’t know a lot about doing this. The tomatoes are growing steady and strong, we bring them outside on nice warm days to let them have lots of sun and a bit of wind. My pepper plants have all sprouted and are growing slowly, but that’s to be expected. The eggplant seeds just popped up a few days ago, and we’ve planted two more trays of various melons and gourds and other veggies. The most surprising aspect of this adventure so far has been the radical success in growing the seeds I saved myself back in September – in fact, out of all the seeds that have sprouted so far, it’s my very own saved super spicy purple pepper seeds that have the highest germination rate! And just today one of my mom’s tomato seeds sprouted, despite me having pretty much forsaken it and assumed it was dead.
Last but not least, we are still waiting patiently for lambs to arrive. Well OK, by now we’re starting to get a bit impatient; every day I think Ginger Rogers will never get bigger than she is, just to be proved wrong the next day. However, I would put my money on lambs being born before next Sunday. In fact, based on absolutely no knowledge of her exact date of conception, I will go ahead and predict that Ginger Rogers will give birth to twins, a ram and an ewe, on Wednesday at 4pm! Let’s see how wrong I am on that day.
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